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Red Hot Pepper Jam

Carefully picked fruits and vegetables from family farms are blended with spices to capture the season’s essence. Made in small batches, this tasty hot pepper preserve is a true taste adventure! The Red Hot Pepper Jam combines fiery habanero chilies with sweet, sun-ripened red peppers for a bold kick and a smooth habanero finish. Perfect on a cheese board, but why stop there? Try it on a grilled steak sandwich, stirred into mayo or cream cheese, or as a glaze for wings, roast pork, and taco worthy shrimp.

Naturally Gluten Free & Vegan

Ingredients:Sweet red pepper, habanero cane sugar, apple cider vinegar, fruit pectin, lemon.

Size: 8 oz 

Meet The Maker

Created by: Josephine's Feast | Location: Brooklyn, New York

Josephine's Feast is an Award Winning Collection of Seasonal Preserves that are Made by Hand.

Our small batch production offers an unmatched taste and texture in the market today. We work directly with local farms and our Forager to insure the best possible ingredients.

We have been Awarded Five Good Food Awards, Four Dalemain World Marmalade Awards and a Sofi Award from the Speciality Food Association.

There is both a Love of Craftsmanship and Alchemy to what we do. An average of two pounds of fruit is in every jar, we are low in sugar, high in natural fruit, vegan, and glutten-free, using our own fruit pectin when necessary.

Not only can you taste the difference but you and see the difference of beautiful hand cut fruits in our perfect preserves.