Search

Sweet Quartet Petit Caramel Sampler: Original, Salted Bourbon, Vanilla Bean, Cinnamon

Our velvety goat's milk caramel sauces (Cajeta) combine creamy caramel richness with the subtle tang of goat's milk to create an utterly unique, not-too-sweet dessert sauce perfectly paired with ice cream, fruit, and cheeses. Fat Toad Farm Caramel Sauces have a 12 month shelf life and jars should be refrigerated after opening. Our Sweet Quartet Petit Caramel Sampler contains four 2 fluid ounce jars of goat's milk caramel sauce in a kraft gift box wrapped with an elegant white sleeve boasting our trusty Fat Toad logo.

Meet The Maker

Created by: Butterfly Bakery of Vermont | Location: Barre, Vermont

Butterfly Bakery of Vermont is dedicated to supporting the small farms of Vermont by creating delicious, shelf-stable foods that can be enjoyed world-wide. All of their baked goods are sweetened with pure Vermont maple syrup and all of the hot sauces are made with chili peppers grown within 200 miles of their Barre, Vermont kitchen.