Festive, jewel-toned cocktail infusion that sparkles with every pour.
The Sugar Plum Fairy is crafted with plums, limes, cranberries, a sugar cube, purple potato powder, and edible glitter. It delivers a bright, gently sweet, balanced flavor that feels both magical and easy to serve.
Makes up to 16 cocktails
• First infusion: ~8 cocktails
• Second infusion: ~8 additional lighter servings
Works beautifully with whiskey, bourbon, or vodka.
Zero-proof customers can enjoy it as a mocktail, too.
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𝐇𝐨𝐰 𝐈𝐭 𝐖𝐨𝐫𝐤𝐬 (𝐒𝐢𝐦𝐩𝐥𝐞 𝐒𝐞𝐥𝐥 𝐏𝐨𝐢𝐧𝐭𝐬)
1. Add 12 oz of liquor.
2. Refrigerate for 3 days.
3. Strain + pour over ice. Top with cranberry ginger ale.
Second Infusion: Add another 12 oz and repeat for more servings.
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𝐌𝐨𝐜𝐤𝐭𝐚𝐢𝐥 / 𝐙𝐞𝐫𝐨-𝐏𝐫𝐨𝐨𝐟 𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬
1. Add 12–16 oz hot water, steep 20–30 minutes.
2. Strain + chill.
3. Pour over ice and top with cranberry ginger ale or sparkling water.
Optional: Steep with hibiscus tea or black tea for added depth.
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𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬
• Plums
• Limes
• Cranberries
• Sugar cube
• Purple potato powder
• Edible glitter